Spanish Noodles

I actually have made these before, but it's been a really long time. This recipe is really good, but you definitely can't substitute or leave out anything. Every ingredient adds to the flavor. I'm still not sure if it's a recipe that everyone will love. Me and my husband both liked it, but the website I found it on only rated it a 4, mostly for the fact that they had to add more water for the noodles to cook. I fixed that by just adding more water from the beginning. Honestly I think this recipe is worth trying. The best part about it is that if you want you can do it all in one pot. Well once again let me know what you think.

1 lb ground beef
1 green pepper chopped
1 small onion chopped
3 c. egg noodles
14.5 oz can tomatoes (I used basil oregano because it was all I had)
2 c. water
1/2 c chili sauce (I used Heinz)
1 t. salt
1/8 t. pepper
5-6 pieces of bacon
cheese to sprinkle on top

If you want to keep it all in one pot cook your bacon first until slightly crisp. If your in a hurry and dishes aren't a problem you can cook the bacon at the same time you cook your hamburger and noodles.
Cook ground beef, onion, and green pepper until hamburger is completely cooked. Drain off grease. Add noodles, tomatoes, water, chili sauce, salt, and pepper. Cover and cook on medium low heat for 15-20 minutes stirring occasionally until noodles are done. Sprinkle chopped bacon and cheese over top and serve!