I got this recipe at my little recipe exchange group. It was one of my favorite casseroles there and it's super easy so I hope you like it!
3 c. cooked chicken breasts, cut into chunks (I cooked 2 chicken breasts)
3 c. chow mein noodles ( you can find these with all the Chinese food)
3 c. diced celery
1 small onion chopped
3/4 c. salted cashews
3/4 c. chicken broth
2 cans cream of mushroom
1 can cream of chicken
salt and pepper to taste
Combine all ingredients reserving 3/4 c. of the chow mein noodles. Pour into greased 9x13 pan. Bake covered at 325 for 45 minutes. Sprinkle reserved 3/4 c. noodles on top and cook another 10 minutes.
No comments:
Post a Comment