Baked Sweet Potato Fries

I am in love with these sweet potato fries! They're super easy, and the part I love the most is they're really healthy and Parker loves them! He loves getting to dip them in ketchup, and I love that he's eating a vegetable and doesn't even know it. Actually I can't complain, for the most part Parker eats really well. He's stubborn at times, but his mother is more stubborn:) Anyway it's always nice when they're excited to eat something that's actually good for them. This recipe comes from ourbestbites.com where they also give a tutorial about cutting the potatoes to get them the perfect fry size and they also have a recipe for dipping sauce that I have yet to try, so if you get the chance to try it let me know. Find this recipe at http://www.ourbestbites.com/2009/01/baked-sweet-potato-fries.html

1 lb peeled sweet potatoes cut into 1/4" match-sticks

2 T extra virgin olive oil

1/2 t cumin

1/2 t oregano

1/2 t coriander (I didn't have any of this and they still tasted great)

1 t kosher salt

1 t parsley

1/8 tsp black pepper

Preheat oven to 425. In a large ziploc bag combine olive oil and seasonings. Add sweet potatoes and squish until all fries are coated with olive oil. Place fries on baking sheet in a single layer allowing all fries to touch pan. Cook for 15 minutes, flip and then cook for another 15-20 minutes until browned.