Russian Chicken

So I know I already gave you the recipe to this one, but it's one of those recipes that sounds too strange, and too easy to be good, but I promise it is! I saw this recipe in I don't know how many ward cook books before I finally decided I would give it a try, I figured if that many people submitted it, it must be good. So this is my extra nudge for you to give this one a try, if you haven't already:)


1 8 oz Russian dressing
1 c. apricot preserves (I've used peach, apricot-pineapple, all of which are good)
1 envelope onion soup mix
4-5 chicken breasts