Monday, June 7, 2010

Chocolate Chip Pancake Muffins

As I write this me and Parker sit here eating these yummy little muffins. I found this recipe on Bakerella.com which is the same site to find those cakeballs. Anyway these are super yummy, like little bite size chocolate chip pancakes, so if you want something new and fun for breakfast try these little muffins!

1 c. flour
1 t. baking powder
1/2 t. baking soda
1/4 t. salt
2 T. sugar
2/3 c. buttermilk- If you don't already know you can make your own buttermilk by adding 1 t. of lemon juice or vinegar for every cup of milk so for this you would use 2/3 t. vinegar or lemon juice and just let it set for a few minutes
1 egg
2 T. pure maple syrup- I didn't have this so I just used regular syrup and it worked fine
2 T. melted butter
1/2 c. chocolate chips

Whisk together the first 5 ingredients. Then in the same bowl add all the remaining ingredients except chocolate chips. Mix just until moist, don't over mix. Stir in chocolate chips. So the only bummer with these muffins is that it requires a mini muffin tin otherwise I think in a regular sized muffin tin the chocolate chips would cook too long and melt. Fill each muffin tin 3/4 the way full. Cook at 350 for 8-9 minutes. Serve with syrup! Makes about 24 mini muffins.

1 comment:

  1. they are indeed yummy. i think i might add a touch of vanilla next time, just to see. also, i didn't have a mini muffin tin so i used a regular one. . .oops. it wasn't a problem of the chocolate chips melting so much as it was that they all sunk to the bottom. I guess the batter wasn't viscous enough to keep them up. maybe if i added just a touch more flour i could still use a regular size tin. i will probably try that at some point. i will make them again though for sure.

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